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Juicer
  1. noun - a person who drinks alcoholic beverages (especially to excess)
  2. a squeezer with a conical ridged center that is used for squeezing juice from citrus fruit
Juices
  1. noun - any of several liquids of the body; "digestive juices"
  2. electric current; "when the wiring was finished they turned on the juice"
  3. energetic vitality; "her creative juices were flowing"
  4. the liquid part that can be extracted from plant or animal tissue by squeezing or cooking
Lanced
  1. verb - move quickly, as if by cutting one's way; "Planes lanced towards the shore"
  2. open by piercing with a lancet; "lance a boil"
  3. pierce with a lance, as in a knights' fight
Lancer
  1. noun - (formerly) a cavalryman armed with a lance
Lances
  1. noun - a long pointed rod used as a tool or weapon
  2. a surgical knife with a pointed double-edged blade; used for punctures and small incisions
  3. an implement with a shaft and barbed point used for catching fish
  4. move quickly, as if by cutting one's way; "Planes lanced towards the shore"
  5. open by piercing with a lancet; "lance a boil"
  6. pierce with a lance, as in a knights' fight
Lancet
  1. noun - a surgical knife with a pointed double-edged blade; used for punctures and small incisions
  2. an acutely pointed Gothic arch, like a lance
Marcel
  1. noun - a hairdo characterized by deep regular waves that are made by a heated curling iron
  2. make a marcel in a woman's hair
Mercer
  1. noun - a dealer in textiles (especially silks)
  2. British maker of printed calico cloth who invented mercerizing (1791-1866)
Minced
  1. verb - cut into small pieces; "mince the garlic"
  2. make less severe or harsh; "He moderated his tone when the students burst out in tears"
  3. walk daintily; "She minced down the street"
Mincer
  1. noun - a kitchen utensil that cuts or chops food (especially meat) into small pieces