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Croquante
  1. - A brittle cake or other crisp pastry.
Croqueted
  1. verb - drive away by hitting with one's ball, "croquet the opponent's ball"
  2. play a game in which players hit a wooden ball through a series of hoops
Croquette
  1. noun - minced cooked meats (or vegetables) in thick white sauce; breaded and deep-fried
Crosiered
  1. - Bearing a crosier.
Cross Bit
  1. noun - a rock drill having cruciform cutting edges; used in mining
Cross Bun
  1. noun - moderately sweet raised roll containing spices and raisins and citron and decorated with a cross-shaped sugar glaze
Cross Off
  1. verb - remove from a list; "Cross the name of the dead person off the list"
Cross Out
  1. verb - remove from a list; "Cross the name of the dead person off the list"
Cross-Bun
  1. - A bun or cake marked with a cross of icing, and intended to be eaten on Good Friday; also, called hot cross bun, even when not hot.
Cross-Eye
  1. noun - strabismus in which one or both eyes turn inward toward the nose