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Liquefy
  1. verb - become liquid or fluid when heated; "the frozen fat liquefied"
  2. become liquid; "The garden air overnight liquefied into a morning dew"
  3. make (a solid substance) liquid, as by heating; "liquefy the silver"
Liqueur
  1. noun - strong highly flavored sweet liquor usually drunk after a meal
Liquids
  1. noun - a frictionless continuant that is not a nasal consonant (especially `l' and `r')
  2. a substance that is liquid at room temperature and pressure
  3. fluid matter having no fixed shape but a fixed volume
  4. the state in which a substance exhibits a characteristic readiness to flow with little or no tendency to disperse and relatively high incompressibility
Liquify
  1. verb - become liquid or fluid when heated; "the frozen fat liquefied"
  2. make (a solid substance) liquid, as by heating; "liquefy the silver"
Liquors
  1. noun - a liquid substance that is a solution (or emulsion or suspension) used or obtained in an industrial process; "waste liquors"
  2. an alcoholic beverage that is distilled rather than fermented
  3. the liquid in which vegetables or meat have be cooked
Lirella
  1. - A linear apothecium furrowed along the middle; the fruit of certain lichens.
Liriope
  1. noun - sometimes placed in family Convallariaceae: lilyturf
Lisburn
  1. unknown - City in County Antrim, Northern Ireland
Lisente
  1. noun - 100 lisente equal 1 loti in Lesotho; one sente is worth one-hundredth of a loti
Lispers
  1. noun - a speaker who lisps