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Gouaches
  1. noun - a watercolor executed with opaque watercolors mixed with gum
  2. an opaque watercolor prepared with gum
GOURAMIS
  1. unknown - n.pl. Gouramis are a family, Osphronemidae, of freshwater perciform fishes. The fish are native to Asia, from Pakistan and India to the Malay Archipelago and north-easterly towards Korea.
Gourmand
  1. noun - a person who is devoted to eating and drinking to excess
Gourmets
  1. noun - a person devoted to refined sensuous enjoyment (especially good food and drink)
  2. Appreciate good food
Gourmont
  1. unknown - Remy de Gourmont (4 April 1858 – 27 September 1915) was a French symbolist poet, novelist, and influential critic.
Goutwort
  1. - A coarse umbelliferous plant of Europe (Aegopodium Podagraria); -- called also bishop's weed, ashweed, and herb gerard.
Grub Out
  1. verb - dig up; "grub up roots and tree stumps"
  2. of roots and tree stumps, for example
Grubbier
  1. adjective - infested with grubs
  2. thickly covered with ingrained dirt or soot; "a miner's begrimed face"; "dingy linen"; "grimy hands"; "grubby little fingers"; "a grungy kitchen"
Grubbies
  1. noun - small sculpin of the coast of New England
Grubbily
  1. adverb - in a dingy manner