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Quenelle
  1. - A kind of delicate forcemeat, commonly poached and used as a dish by itself or for garnishing.
Queue Up
  1. verb - form a queue, form a line, stand in line; "Customers lined up in front of the store"
Queueing
  1. unknown - The act of waiting in an orderly fashion.
Quinella
  1. unknown - A bet, when the punter names the first two horses past the post regardless of their positions.
Quite An
  1. adverb - of an unusually noticeable or exceptional or remarkable kind (not used with a negative); "her victory was quite something"; "she''s quite a girl"; "quite a film"; "quite a walk"; "we''ve had quite an afternoon"
  2. of an unusually noticeable or exceptional or remarkable kind (not used with a negative); "her victory was quite something"; "she's quite a girl"; "quite a film"; "quite a walk"; "we've had quite an afternoon"
Quivered
  1. verb - move back and forth very rapidly; "the candle flickered"
  2. move with or as if with a regular alternating motion; "the city pulsated with music and excitement"
  3. shake with fast, tremulous movements; "His nostrils palpitated"
Rabbeted
  1. verb - cut a rectangular groove into
  2. join with a rabbet joint
Racketed
  1. verb - celebrate noisily, often indulging in drinking; engage in uproarious festivities; "The members of the wedding party made merry all night"; "Let's whoop it up--the boss is gone!"
  2. hit (a ball) with a racket
  3. make loud and annoying noises
Racketer
  1. - One who makes, or engages in, a racket.
Raclette
  1. unknown - A cow's milk cheese from Switzerland.A dish with the same name consisting of melted cheese on boiled potatoes or bread cooked traditionally in front of an open fire.From the french 'racler' to scrape