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Butterburs
  1. noun - small Eurasian herb having broad leaves and lilac-pink rayless flowers; found in moist areas
Buttercups
  1. noun - any of various plants of the genus Ranunculus
Butterfats
  1. noun - the fatty substance of milk from which butter is made
Butterfish
  1. noun - any of numerous small flat Atlantic food fish having smooth skin
  2. slippery scaleless food fish of the northern Atlantic coastal waters
  3. small marine fish with a short compressed body and feeble spines
Buttermere
  1. unknown - town in cumbria and a lake of the same name
Buttermilk
  1. noun - residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture
Butternuts
  1. noun - North American walnut tree having light-brown wood and edible nuts; source of a light-brown dye
  2. oily egg-shaped nut of an American tree of the walnut family
Butterweed
  1. noun - American ragwort with yellow flowers
  2. any of several yellow-flowered plants of the genus Packera; often placed in genus Senecio
Butterwort
  1. noun - any of numerous carnivorous bog plants of the genus Pinguicula having showy purple or yellow or white flowers and a rosette of basal leaves coated with a sticky secretion to trap small insects
Buttonball
  1. - See Buttonwood.