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Tartar Sauce
  1. noun - mayonnaise with chopped pickles and sometimes capers and shallots and parsley and hard-cooked egg; sauce for seafood especially fried fish
Tartar Steak
  1. noun - ground beef mixed with raw egg and e.g. onions and capers and anchovies; eaten raw
Taskmistress
  1. noun - a woman taskmaster
Taste Tester
  1. noun - someone who samples food or drink for its quality
Taste-Tester
  1. noun - someone who samples food or drink for its quality
Tastefulness
  1. noun - elegance indicated by good taste
Tattersall's
  1. - A famous horse market in London, established in 1766 by Richard Tattersall, also used as the headquarters of credit betting on English horse races; hence, a large horse market elsewhere.
Tauricornous
  1. - Having horns like those of a bull.
Taurocholate
  1. - A salt of taurocholic acid; as, sodium taurocholate, which occurs in human bile.
Tauromachian
  1. - Of or pertaining to bullfights. -- n. A bullfighter.