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Glutinosities
  1. noun - the property of having a viscosity like jelly
Glutinousness
  1. noun - the property of having a viscosity like jelly
Glyceric Acid
  1. noun - a syrupy acid obtained by oxidation of glycerol or glyceraldehyde
Glycerolising
  1. verb - place in glycerol
Glycerolizing
  1. verb - place in glycerol
Glycolic Acid
  1. noun - a translucent crystalline compound found in sugar cane and sugar beets and unripe grapes
Glycoproteins
  1. noun - a conjugated protein having a carbohydrate component
Glyphographic
  1. - Of or pertaining to glyphography.
Glyptographic
  1. - Relating to glyptography, or the art of engraving on precious stones.
Gnathostegite
  1. - One of a pair of broad plates, developed from the outer maxillipeds of crabs, and forming a cover for the other mouth organs.