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Lobsters Thermidor
- a dish of lobster meat cooked with a rich creamy wine sauce, stuffed back into the lobster shell, sprinkled with grated cheese, and browned.
Lobulated
- Made up of, or divided into, lobules; as, a lobulated gland.
Lobulette
- A little lobule, or subdivision of a lobule.
Locellate
- Divided into secondary compartments or cells, as where one cavity is separated into several smaller ones.
Lochaber Axe
- A weapon of war, consisting of a pole armed with an axhead at its end, formerly used by the Scotch Highlanders.
Lochage
- An officer who commanded a company; a captain.
Lochial
- Of or pertaining to the lochia.